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Whipped Chocolate Butter

Whipped Chocolate Butter is the perfect recipe to slather on croissants or toast.  Take two dreamy things – butter and chocolate and mix them together for a taste of heaven!

“Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain.” – Dave Barry

Making your own flavored butter is a pretty easy way to jazz up your meals and it only takes minutes to make.  

I found this recipe in Real Simple magazine.  The recipe was so tiny, I almost missed it.  I’m glad I didn’t!

This is the perfect recipe to impress guests.  It seems like you went to a lot of trouble, but instead it only took you minutes to make.  

When you want to treat your loved one to breakfast-in-bed, whipped chocolate butter will be a fun addition to your breakfast tray.  

Whipped Chocolate Butter

Tips on making this recipe: 

When melting your semisweet chocolate chips, make sure you use a double boiler, otherwise the chocolate will likely burn.  

I added a few of the semisweet chocolate chips on top of the butter for an elegant presentation.  I wrote a post on the top Chocolate Quotes You’ll Love, refer to this post for ideas on writing a personalized card on the tray.

Here’s the super easy Whipped Chocolate Butter Recipe: 

Whipped Chocolate Butter

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes


  • 1/2 cup room-temperature unsalted butter
  • 1/2 cup melted semisweet chocolate chips
  • 1 tablespoon cocoa powder
  • Pinch of salt


  1. Beat all ingredients with an electric mixer together until smooth.
  2. Serve with toast or croissants.
Once you’ve tried this recipe, you’ll make it again and again. You can also make chocolate butter as a Christmas gift!

Please let me know in the comments if you tried this recipe and what you thought. I would also love to hear your other favorite types of flavored butters.

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Homemade Butterscotch Pudding 

Thai Coconut Tea 

Whipped Chocolate Butter


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