Whipped Cranberry Butter is an easy recipe you’ll love to slather on your baked sweet potatoes, English muffins, rustic toast, or pumpkin pancakes. With just four simple ingredients of butter, cranberry sauce, powdered sugar, and grated dried orange peel.
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Here’s the recipe for Cranberry Butter
1 cup butter, softened
1/2 can whole cranberry sauce
1 tablespoon powdered sugar
1/2 tablespoon grated dried orange peel
In a large bowl, mix the butter, cranberry sauce, powdered sugar, and orange peel together with an electric mixer on low speed until well mixed.
Spoon cranberry butter in ramekins. Cover and chill until firm in the refrigerator.
Printable Recipe Card for Cranberry Infused Butter
This Homemade Whipped Cranberry Butter recipe is so easy to make and will taste delicious when you add it to toast, sweet potatoes, or even bagels.
- 1 cup butter, softened
- 1/2 can whole cranberry sauce
- 1 tablespoon powdered sugar
- 1/2 tablespoon grated orange peel
1. In a large bowl, mix the butter, cranberry sauce, powdered sugar, and orange peel together with an electric mixer on low speed until well mixed.
2.Spoon cranberry butter in ramekins. Cover and chill until firm in the refrigerator.
Amount Per Serving Calories 188Total Fat 18gSaturated Fat 12gTrans Fat 1gUnsaturated Fat 5gCholesterol 49mgSodium 147mgCarbohydrates 6gFiber 0gSugar 5gProtein 0g
How to Use Cranberry Flavored Butter
- Sweet Potatoes
- Rustic Toasted Bread
- Sweet Potato Rolls
- Pumpkin Bread
- Pumpkin Pancakes
We’ve reached the end of Homemade Whipped Cranberry Recipe. I hope you enjoyed it.
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